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Biologos Cretan Carob Powder Bio 200gr

Biologos Cretan Carob Powder Bio 200gr

Organic Carob Powder "Biologos" brings the rich, natural sweetness of carob, offering a healthy way to enhance the diet with fiber, minerals and trace elements. With its natural sweetness and unique c …
4.20€
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Organic Carob Powder "Biologos" brings the rich, natural sweetness of carob, offering a healthy way to enhance the diet with fiber, minerals and trace elements. With its natural sweetness and unique composition, it is an ideal choice for those seeking a pure and nutritious way to enrich their diet. With no added sugars or preservatives, carob offers a taste experience that combines pleasure with nutritional value. Ideal for everyday use in beverages, smoothies, homemade desserts and culinary creations, adding rich flavor and natural sweetness to any recipe.

Carob, also known as "St John's bread", has been cultivated for centuries in the Mediterranean and was a staple of the diet of ancient civilisations. Because of its resistance to harsh climatic conditions and its high nutritional value, it has been used as a staple food and natural sweetener in traditional recipes. The carob fruit was dried and ground to produce flour, which people over the centuries have used in breads, drinks and sweets, providing nutrition and a rich taste. Today, carob remains a timeless symbol of authenticity and tradition, maintaining its position as a natural alternative to sugar, linking the past with modern dietary trends.

Nutritional information (per 100gr)

  • Energy: 1331kJ / 318kcal
  • Fat: 0.4gr, of which saturated: 0gr
  • Carbohydrates: 59gr, of which sugars: 47gr
  • Dietary fibre: 30gr
  • Proteins: 4.7gr
  • Salt: 0gr
How to use:

  1. Smoothies & Beverages: Replace cocoa with carob for a naturally sweet drink.
  2. Desserts.
  3. Cooking: Add it to sauces or soups for a naturally sweet touch.
  4. Coffee substitute.

Barcode: 5213004632473

Carob powder, a product of organic agriculture.
  1. Smoothies & Beverages: Replace cocoa with carob for a naturally sweet drink.
  2. Desserts.
  3. Cooking: Add it to sauces or soups for a naturally sweet touch.
  4. Coffee substitute.
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