2000 FU per serving of Nattokinase enzyme.
Nattokinase is an enzyme extracted from the plant natto (soy beans which have undergone a special fermentation process), which has been studied for its beneficial effect on the cardiovascular and nervous system. Natto is food which has undergone fermentation with Bacillus subtilis.
Based on studies and the international literature, nattokinase has
- an fibrinolytic/antithrombotic effect
- as well as playing an important part in managing lipids
- also actively participates in blood coagulability and
- prevents the occurrence of blood clots.
Therefore, it plays a protective part in risks such as the occurrence of strokes and cardiovascular disease.
Note: In the case of use or treatment with blood-thinning medicines, please consult your attending physician, as nattokinase interacts with blood-thinning medicines. Due to its effect, nattokinase can reduce blood coagulation. Taking nattokinase alongside medicines which also reduce coagulation may increase the chances of bruising and bleeding.
Ingredients:
filling material Microcrystalline Cellulose, 33,3% Nattokinase, capsule shell Hydroxypropyl methyl cellulose
How to use:
Take one capsule with water daily.
Warnings:
The stated recommended daily dose should not be exceeded. Food supplements are not intended as a substitute for a balanced and varied diet and healthy lifestyle. This product is not intended for prevention, treatment or cure of the human disease. Consult your doctor if you are pregnant or breastfeeding if you are under pharmaceutical treatment or face health problems. Keep out of reach of young children!
Barcode: 4260006580647
